Blanxart Dominican Republic with Almonds 72% BIO
Dark single origin organic chocolate from the Dominican Republic combined with whole Llargueta almonds. The Trinitario cacao beans used for the 72% bar originate in the Medina region (San Cristóbal Province). The elegant taste of this cacao is an excellent match with the mild, rounded, nutty almonds.
Description
The Classic and Premium Origins series represent Blanxarts selection of chocolates for the most demanding palates. These bars were created to highlight the aroma and character of cocoa beans from a diversity of distant shores.
Dark single origin organic chocolate from the Dominican Republic combined with whole Llargueta almonds. The Trinitario cacao beans used for the 72% bar originate in the Medina region (San Cristóbal Province). The elegant taste of this cacao is an excellent match with the mild, rounded, nutty almonds.
Tasting note: Fruity dark chocolate, almonds
Ingredients: Cocoa, almonds (24%), sugar, cocoa butter, vanilla
Vegan and gluten-free.
Contains Almonds. May contain traces of milk, nuts and soy.
| Nährwerte/Nutritional values/Voedingswaarde | Per 100 g |
| Energie/Energy | 583kcal/ 2420 kJ |
| Fett/Fat/Vet | 42.0 g |
| davon gesättigte Fettsäuren/of which saturated fatty acids/ waarvan verzadigde | 18.9 g |
| Kohlenhydrate/Carbohydrates/koolhydraten | 32.0 g |
| davon Zucker/of which sugar/waarvan suiker | |
| Eiweiss/Protein/eiwit | 20.2 g |
| Salz/Salt/zout | 0,02 g |
Additional information
| Weight | 150,0 g |
|---|---|
| weight | 0.15 |
| wholesale_price_text | 14 |
| advice_price | 5, 76 |
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