MIA Candied Orange 65%
Premium quality chocolate from Africa. The intensity of Madagascan 65% dark chocolate is cut with both a citrussy zing of infused orange throughout, and chewy, candied orange pieces jewelled across its back.
Out of stock
Can premium quality chocolate be made in Afrika?
Crafted with cocoa beans from just one fine flavour cocoa-producing region, this single origin chocolate is produced bean-to-bar, with the entire process – from roasting, shelling and grinding to tempering and packaging – taking place under one roof.
This way, we can ensure each bar’s premium quality and unique flavours of the terroir.
The answer is YES. Try it yourself and enjoy!
1 FOR change
In our collaborations with African communities, we often learn of projects that can either help protect a local endangered species, create a healthier environment or improve a community’s livelihoods.
This is why we created 1 for Change: our own dedicated African community programme which dedicates 1% of all MIA sales to development projects in places where a little can go a long way.
Ingredients: Cocoa mass, cane sugar, cocoa butter, candied orange peels 5% (orange peel, sugar, water, glucose, citric acid), emulsifier (sunflower lecithin), orange essential oil <1%. Minimum cocoa solids: 65%.
May contain traces of nuts and milk
|Nutritional values||per 100 g|
|Energy||491 kcal/2053 kJ|
|of which saturared||15.1 g|
|of which sugars||35.1 g|