Description

Terroir: Matagalpa
Beans: Trinitario.
Plantation: Ingemann

These beans come from the region of Matagalpa, known as the Pearl of the North. Agriculture in this mountainous region is concentrated on the cultivation of coffee, bananas and cocoa. These beans have a balanced bitterness, a silky texture, aromas of nuts, spiced rum, malted beans and a particularly long cocoa finish. And put that around a thin layer of delectable pistachio filling….

Ingredients: cocoa beans, cane sugar, cocoa butter (3,8%), sugar, glucose (10,5%), pistachios (10,7%).

Contains nuts. May contain traces of milk.

Valeurs nutritionelles / Nutritional values / Voedingswaarden / Nährwerte

pour / per / pro 100g

Valeur énergétique / Energy / Energie	531.26 Kcal 2220.66 KJ
Protéines / Proteins / Eiwitten / Eiweiß	6.91 g
Glucides / Carbohydrates / Koolhydraten / Kohlenhydrate	44.18 g
dont sucre / of which sugar / waarvan suiker / davon Zucker	36.48 g
Lipides / Fat / Vet / Fett	36.32 g
dont acides gras saturés / of which saturated fat / waarvan verzadigde vetzuren / davon gesättigte Fettsäuren	11.94 g
Fibres / Fibers / Vezels / Ballaststoffe	5.20 g
Sel / Salt / Zout / Salz	0.1 g

 

Additional information

Weight	0,07 kg
weight	0.07
wholesale_price_text	12
advice_price	5, 50
product_ean	0705632793015