Morin Venezuela Occumare 70%Login for prices This cocoa is grown in the Venezuelan state of Aragua, in the north of the country, and has aromas of dried fruit and sour and fruity notes. SKU: MOR0153 Categories: Chocolate, Bean to bar Tag: visible Brand: Chocolaterie A. Morin Description The cocoa beans for this dark chocolate are grown near the village of Ocumare de la Costa, close to the northern coast of Venezuela. Confusingly, Morin has named the bar Occumare (double c) whereas the village is named, at least in English, Ocumare. Anyway, to add to the confusion, the first cocoa farmer who decided to establish a cooperative in Ocumare seems to have developed his own cocoa bean variety there – also called Ocumare – which is a cross between Criollo and Trinitario cocoa beans. The cocoa is grown on plantations surrounding the village of Ocumare. Fermentation takes place in wooden boxes covered with banana leaves. Flavour: Dried fruit and acidic and fruity notes Ingredients: cocoa beans, cane sugar, cocoa butter, sunflower lecithin May contain traces of milk, nuts and sesame Nährwerte/Nutritional values/Voedingswaarde Per 100 g Energie/Energy 588 kcal/2446 kJ Fett/Fat/Vet 40,5 g davon gesättigte Fettsäuren/of which saturated fatty acids/waarvan verzadigd 22,9 g Kohlenhydrate/Carbohydrates/Koolhydraten 37,1 g davon Zucker/of which sugar/waarvan suiker 28,4 g Eiweiss/Protein/Eiwit 7,9 g Salz/Salt/Zout < 0,01 g Additional information Weight 100,0 g weight 0.1 wholesale_price_text 19 advice_price 51, 7 Reviews There are no reviews yet. Be the first to review “Morin Venezuela Occumare 70%” Cancel replyYour rating * Rate… Perfect Good Average Not that bad Very poor Your review *Name * Email * Save my name, email, and website in this browser for the next time I comment.