Blanxart Peru – Alto Piura 77% BIO
This 77% organic dark chocolate is made from hand-selected cocoa beans of the Criollo variety originating from the Alto Piura region of Peru. A beautifully rounded chocolate with notes of citrus and red fruits and Brazil nuts.
Description
The Classic and Premium Origins series represent Blanxart’s selection of chocolates for the most demanding palates. These bars were created to highlight the aroma and character of cocoa beans from a diversity of distant shores.
This 77% organic dark chocolate is made from hand-selected cocoa beans of the Criollo variety originating from the Alto Piura region of Peru. A beautifully rounded chocolate with notes of citrus and red fruits and Brazil nuts.
Flavour notes: characterized by a citrussy aroma, accompanied by subtle notes of wood, leather and coffee.
Ingredients: cocoa, sugar, cocoa butter.
Vegan and gluten-free.
May contain traces of milk, nuts and soy.
| Nährwerte/Nutritional values/Voedingswaarde/Valeurs nutritionnelles | pro/per/pour 100 g |
| Energie/Energy/Energie/Valeur énergétique | 676 kcal / 2825 kJ |
| Fett/Fat/Vet/Lipides | 59.4 g |
| davon gesättigte Fettsäuren/of which saturated fatty acids/waarvan verzadigd/dont acides gras saturés | 36.4 g |
| Kohlenhydrate/Carbohydrates/Koolhydraten/Glucides | 29.2 g |
| davon Zucker/of which sugar/waarvan suiker/dont sucre | 18.4 g |
| Eiweiss/Protein/Eiwit/Protéine | 6.0 g |
| Salz/Salt/Zout/Sel | 0.01 g |
Additional information
| Weight | 0,1 kg |
|---|---|
| weight | 0.1 |
| wholesale_price_text | 12 |
| advice_price | 4, 50 |
| product_ean | 8436006831119 |
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