Chocolat Madagascar Domaine Mava 100%
A 100% bar from the beans from the Mava Estate, Sambriano, Madagascar. Rich flavor of toasted nuts and dried fruit.
Description
Fine 100% bar made from cocoa from the Mava Estate, in the forests of the Sambirano Valley, in northwest Madagascar. Agroforestry as it was intended.
Winner of the Cocoa of Excellence 2017 and 2019.
Flavour notes: nuts and dried fruits, smooth, slightly astringency at the end.
Ingredients: cocoa beans.
Made in an environment that also works with milk, soya and cashew nuts.
| Nutritional values/Nährwerte/Voedingswaarde/Valeurs nutritionnelles | per/pro/per/pour 100 g |
| Energy/Energie/Valeur énergétique | 596 kcal / 2466 kJ |
| Fat/Fett/Vet/Lipides | 48 g |
| of which saturated/davon gesättigte Fettsäuren/waarvan verzadigd/dont acides gras saturés | 29 g |
| Carbohydrates/Kohlenhydrate/Koolhydraten/Glucides | 32 g |
| of which sugar/davon Zucker/waarvan suiker/dont sucre | 0.5 g |
| Proteins/Eiweiss/Eiwitten/Protéines | 14 g |
| Salt/Salz/Zout/Sel | 30 mg |
EAN 0659436909526
Additional information
| Weight | 0,085 kg |
|---|---|
| product_ean | 0659436909526 |
| wholesale_price_text | 10 |
| advice_price | 00, 8 |
| weight | 0.085 |
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