Chocolat Madagascar Mava Ottange – Dark 75%

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Gold at the prestigious Academy of Chocolate in 2020! Single farm chocolate. A slightly spicy single farm “terroir” cocoa with hints of purple fruit, honey, roasted nuts and leather.

SKU: CHM0140 Categories: , , , Brand:


​Single farm chocolate. 

The Mava plantation, spanning a total of 1726 hectares, was purchased in 2015 and is situated in the upper and lower Sambirano valley. The MAVA plantation includes 8 farms offering different terroir cacao with own unique flavour profiles –  Ankidony, Ambalahonko, Ambohimena Nord, Ambohimena Sud, Antsamala, Maliolo, Ambodivato and Ottange.

Terroir:  S 13o 45’ 47” E 48o 28’ 29”

Flavour notes: balanced, citric and purple fruits, honey, roasted nuts, leather.
Ingredients: cocoa beans, cane sugar.

Made in an environment where milk, nuts and soya are also used.

Nutritional values/Nährwerte/Voedingswaarde/Valeurs nutritionnelles per/pro/per/pour 100 g
Energy/Energie/Valeur énergétique 544 kcal / 2276 kJ
Fat/Fett/Vet/Lipides 36 g
of which saturated/davon gesättigte Fettsäuren/waarvan verzadigd/dont acides gras saturés 22 g
Carbohydrates/Kohlenhydrate/Koolhydraten/Glucides 49 g
of which sugar/davon Zucker/waarvan suiker/dont sucre 25 g
Proteins/Eiweiss/Eiwitten/Protéines 11 g
Salt/Salz/Zout/Sel 20 mg

EAN 0660989888916

Additional information

Weight 0,075 kg



50, 8






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