Description

Dark chocolate with porcini mushrooms

Domantas says: “The porcini-chocolate is one of my patented flavour combinations but I created it by accident. It embodies the Naive Forager Collection and leaves nobody untouched. I collect the porcini in the wild and combine it with silky soft chocolate following a special technique which I developed myself. Why not do some foraging yourself? Get in touch with your wild side!”

Forager Collection

Chocolatier Domantas Uzpalis says: “The Forager Collection is extremely complex and contains many layers. First, I separate all the ingrediens, and then I recombine them to create a chocolate bar with – I would say – patented flavours. Unique. With this collection I have developed a new way to combine intensely tasteful local products into chocolate bars, in which by nature the complex aromas of cocoa are already present.”

The cocoa beans Domantas uses are a special, home-made blend of excellent quality beans, currently sourced mostly from Venezuela.

Ingredients: cocoa (62%), sugar, cocoa butter, milk powder from grassfed cows, wild foraged porcini mushrooms.

Contains milk. May contain traces of nuts, sesame and peanuts.

Nutritional values/Voedingswaarde/Nährwerte/Valeurs nutritionnelles	per/pro/pour 100 g
Energy/Energie/Valeur énergétique	570 kcal / 2396 kJ
Fat/Vet/Fett/Lipides	38 g
of which saturated/waarvan verzadigd/davon gesättigte Fettsäuren/dont acides gras saturés	23.1 g
Carbohydrates/Koolhydraten/Kohlenhydrate/Glucides	44 g
of which sugar/waarvan suiker/davon Zucker/dont sucre	27 g
Protein/Eiwitten/Eiweiss/Protéines	5.9 g
Salt/Zout/Salz/Sel	0.0437 g

Additional information

Weight	0,057 kg
weight	0.057
wholesale_price_text	12
advice_price	7, 75
product_ean	4779031531314