Ocelot – Black Cherry Chocolate 70% BIO
Tart cherries enveloped in smooth, rich, organic dark chocolate.
Description
Based in Scotland, Ocelot produces exceptionally fine chocolate in every way. Not just the packaging but also with wonderful flavour combinations. For the cacao, or better: chocolate mass, they work closely with Original Beans.
Original Beans has a series of single plantation chocolates, which also stimulate the conservation of the rainforest. This Virunga is harvested in Virunga National Park in eastern D.R. Congo.
Ingredients: Cacao mass Original Beans Couverture Virunga, organic raw unrefined cane sugar, organic cocoa butter, organic dried cherries, organic black cherry flavour oil(<1%)
Flavour notes:
Made in a factory that handles milk, gluten and tree nuts.
Nutritional values/Voedingswaarde/Nährwerte/Valeurs nutritionnelles |
per/pro/pour 100 g |
Energy/Energie/Valeur énergétique | 569 kCal / 2381 kJ |
Fat/Vet/Fett/Lipides | 42 g |
of which saturated/waarvan verzadigd/davon gesättigte Fettsäuren/dont acides gras saturés | 26 g |
Carbohydrates/Koolhydraten/Kohlenhydrate/Glucides | 45 g |
davon Zucker/waarvan suiker/of which sugar/dont sucre | 29 g |
Nahrungsfasern/voedingsvezels/dietary fibres/des fibres alimentaires | 11 g |
Protein/Eiwit/Eiweiss/Protéine | 7 g |
Salt/Zout/Salz/Sel | 0,03 g |
EAN 0634158969096
Additional information
Weight | 0,07 kg |
---|---|
weight | 0.07 |
wholesale_price_text | 12 |
advice_price | 5, 95 |
product_ean | 634158969096 |
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