Millésime Congo 100% BIO

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Very dark bar made of 100% Amelonado cacao beans from Congo, with intense earthy flavours.

SKU: MIL5020 Categories: , , , Brand:


Terroir: Virunga
Beans: Virunga Amelonado

The certified organic beans used for this beautiful 100% bar find their origin in plantations located in the Virunga Valley, where the women play a large role in cocoa cultivation. This valley is also known as ‘the gorilla valley’ because it is one of the remaining strongholds of the mountain gorilla.

The soils of the Rift valley are rich in minerals and lend a characteristic earthiness to the cocoa beans grown in the area. This gives the chocolate a deep, intense, earthy flavour.

Ingredients: cocoa beans, cocoa butter

May contain traces of milk and nuts

Valeurs nutritionnelles / Nutritional values / Voedingswaarde / Nährwerte pour / per / pro 100 g
Valeur énergétique / Energy / Energie 228.51 Kcal / 955.17 KJ
Protéines / Proteins / Eiwitten / Eiweiß 7.12 g
Glucides / Carbohydrates / Koolhydraten / Kohlenhydrate 58 g
dont sucre / of which sugar / waarvan suiker / davon Zucker 1.8 g
Lipides / Fat / Vet / Fett 14 g
dont acides gras saturés / of which saturated fat / waarvan verzadigde vetzuren / davon gesättigte Fettsäuren 8 g
Fibres / Fibers / Vezels / Ballaststoffe 33 g
Sel / Salt / Zout / Salz 0 g

Additional information

Weight 0,07 kg





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