Millésime Dominican Republic 75% BIO

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Delicate artisanal chocolate with a nicely balanced taste of cocoa from Öko-Caribe. Deep notes of cocoa and red fruit.

SKU: MIL5040 Categories: , , , Brand:

Description

Terroir: San Francisco de Macoris,
Beans: Hispaniola
Via: Öko Caribe

The founders of Öko Caribe, Adriano de Jesus Rodriguez and Gualberto Acebey Torrejon, have years of experience in cocoa farming. They work closely with 165 cocoa farmers from the Duarte Province. Quality is paramount, requiring close cooperation with the farmers who are trained in organic farming methods, care and processing. They can get micro-credits and sell their harvest at significantly higher prices. The cocoa grows in agroforestry-type plantations among bananas, avocados, oranges and other tropical fruits. The beans are fermented in wooden boxes, dried in the sun and picked by hand.

Gualberto and Adriano deliver exceptional beans with deep notes of cocoa and red fruit.

Ingredients: cocoa beans, cane sugar, cocoa butter

May contain traces of milk and nuts.

Valeurs nutritionnelles / Nutritional values / Voedingswaarde / Nährwerte

pour / per / pro 100g

Valeur énergétique / Energy / Energie 562.61 Kcal / 2351.71 KJ
Protéines / Proteins / Eiwitten / Eiweiß 8.10 g
Glucides / Carbohydrates / Koolhydraten / Kohlenhydrate 33.17 g
dont sucre / of which sugar / waarvan suiker / davon Zucker 25.00 g
Lipides / Fat / Vet / Fett 44.17 g
dont acides gras saturés / of which saturated fat / waarvan verzadigde vetzuren / davon gesättigte Fettsäuren 15.00 g
Fibres / Fibers / Vezels / Ballaststoffe 8.10 g
Sel / Salt / Zout / Salz 0 g

Additional information

Weight 0,07 kg
weight

0.07

wholesale_price_text

12

advice_price

5, 50

product_ean

710497992183

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