Millésime Ecuador 33% White Chocolate BIO
A very special mild white chocolate with milk, made using highly aromatic Arriba or Nacional cocoa from the south of Ecuador.
Description
Terroir: Balao, Guayas (south Ecuador).
Beans: Nacional (Arriba).
Via: Arawi
The organic cocoa for this white chocolate comes from Balao, in the province of Guayas, in the south coastal area of Ecuador. The cocoa grows in sustainable plantations situated along the clear rivers flowing down from the Andean Cordilleras.
The result is a very special mild white chocolate with milk, made using the highly aromatic Arriba or Nacional cocoa from the south of Ecuador. The chocolate reveals fruity notes characteristic of equatorial plantations.
Ingredients: cocoa butter, milk powder, cane sugar.
Contains milk. May contain traces of nuts.
| Valeurs nutritionnelles/Nutritional values/Voedingswaarde/Nährwerte | pour/per/pro 100 g |
| Valeur énergétique/Energy/Energie | 539 kcal / 2255.18 kJ |
| Protéines/Proteins/Eiwitten/Eiweiß | 6.10 g |
| Glucides/Carbohydrates/Koolhydraten/Kohlenhydrate | 59 g |
| dont sucres/of which sugar/waarvan suiker/davon Zucker | 59.00 g |
| Lipides/Fat/Vet/Fett | 32.45 g |
| dont acides gras saturés/of which saturated/waarvan verzadigde vetzuren/davon gesättigte Fettsäuren | 19.00 g |
| Fibres/Fibers/Vezels/Ballaststoffe | 0.2 g |
| Sel/Salt/Zout/Salz | 0.5 g |
Additional information
| Weight | 0,07 kg |
|---|---|
| wholesale_price_text | 12 |
| advice_price | 4, 75 |
| product_ean | 0745125232218 |
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